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This regulates the heat under the top plate. It is ideal when cooking fish or chicken, or when a gentle simmer is required.
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Get authentic wood fired flavours for steak and other meats. The enamel coated cast iron is easy to clean and the drip tray prevents any fats dripping onto the surface of your Ozpig.
Assists with controlling cooking time by bringing the heat directly under the cooking surface
This piece enables the Ozpig to be under an awning whilst the flue is up and away from the awning, and fits easily into the base of the existing flue.
