Cold Smoker with Beach Wood Smoking Dust Feldmann

Cold Smoke your foods at 30°C Smoke yourself Ham and ribs Black pudding and tea sausage Cheese Hot Smoke your foods at 60°C You can hot smoke with beech wood dust and electric heating element or spiral electric heating  at 60°C. Smoke yourself Black Forest ham Bacon Trout The Feldmann smoking oven is make from galvanized steel plate or stainless steel and has a large window so that you can see what is happening in the oven. Included in the package are 10 hooks Base plate 50 g smoke spice 1 kg beech wood dust Size80 x 35.5 x 25.5 cm